White Chocolate Macadamia Nut Cookies
1 C. butter
1/2 C. crisco
3/4 C. sugar
1 3/4 C. brown sugar
3 eggs
1 tsp. vanilla
2 tsp. baking soda
1 tsp. salt
3 3\4 C. flour
White Chocolate
Macadamia nuts (chopped)
Mix the first 5 ingredients together until smooth. Add the vanilla, baking soda, salt and flour. Add desire amount of white chocolate and macadamia nuts to dough. Mix well. Place a spoonful onto cookie sheet and bake at 375* for 11 minutes or until a golden brown on top. Let them cool and enjoy with some milk!
Tagged with: chocolate • cookie • macadamia nut • white chocolate • white chocolate macadamia nut cookies
Filed under: Cookies • Dessert
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